Chocolate Sponge Cake (V)
£1.85
Try our delicious Chocolate Sponge. Undercook slightly for a gooey chocolate centre, add a spoonful of natural yoghurt and you have the most delicious dessert without all the guilt. Included is a full spectrum of essential nutrients, vitamins and minerals, helping you to remain healthy whilst you successfully and rapidly lose weight as part of a very low calorie diet. Rich in fibre and packed with protein to help satisfy your hunger.
Showing our shakes mixed with milk. If preferred, mix with water for a 166 calories fortified diet meal with just 10.2g carbohydrates.
- 200kcal per serving with milk
- 20+ essential vitamins & minerals
- 17g of satisfying protein
- 18g of carbs per serving
- High in Fibre
- Palm Oil free
Milk Protein Complex (38%) [Milk Protein Concentrate, Skim Milk Powder], Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Coconut Oil Powder (Refined Coconut Oil, Whey (Milk) Powder, Milk Protein), Vitamin & Mineral Mix [Calcium Citrate, Potassium Phosphate, Trisodium Citrate, Potassium Chloride, Tripotassium Citrate, Magnesium Oxide, Vitamin C (Ascorbic Acid), Zinc Gluconate, Ferrous Fumarate, Vitamin E (dl-Alpha Tocopheryl Acetate), Vitamin K2-7 (Menaquinone7), Manganese Gluconate, Niacin (Niacinamide), Vitamin A (Retinyl Acetate), Copper Gluconate, Pantothenic Acid (Calcium D Pantothenate), D-Biotin, Vitamin D3 (Cholecalciferol), Riboflavin (Riboflavin 5 Phosphate Sodium), Vitamin B6 (Pyridoxine Hydrochloride), Thiamin (Thiamin Hydrochloride), Folic Acid, Vitamin B12 (Cyanocobalamin), Potassium Iodide, Sodium Molybdate, Sodium Selenite], Soya Oil Powder (Refined Soy Bean Oil, Maltodextrin, Milk Protein, Emulsifier: Soya Lecithin), Egg White Powder, Fat-Reduced Cocoa Powder (4%), Flavouring, Thickener (Sodium Carboxymethyl Cellulose), Raising Agent (Sodium Bicarbonate), Salt, Sweetener (Sucralose).
Manufactured on equipment that processes: Gluten, Mustard, Sulphites, Egg and Celery.
Allergens: See above in bold.
Contains: Milk, Soy, Gluten & Egg. Manufactured on equipment that processes: Gluten, Mustard, Sulphites, Egg and Celery.



